5-a-day Pot: Asian Teriyaki
£4.50Our gluten-free, 5-a-day pot delivers all of your daily veg requirements with a mix of edamame beans, broccoli, red peppers, spring onions, lentils, and black beans. With the perfect mix of salty and sweet, healthy eating has never been so delicious!
Ingredients:
Black Beans, Red Peppers, Edamame (Soya), Broccoli, Brown Rice, Spring Onions, Tomato Paste (Tomatoes), Lentils, Rapeseed Oil, Tamari (Water, Soya Beans, Vinegar) (2.5%), Brown Sugar, Rice Vinegar (Water, Rice, Salt), Conflour, Garlic Powder, Ground Ginger, Black Pepper, Cinnamon, Ground Cloves, Fennel Seed, Anise Seed, Salt.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Nutritional Information
| Typical Values | per 100g | per 380g | RI* |
| Energy | 385kJ | 1428kJ | 17% |
| 92kcal | 342kcal | 17% | |
| Fat | 2.7g | 10.2g | 15% |
| of which saturates | 0.3g | 0.9g | 5% |
| Carbohydates | 8.8g | 33.6g | |
| of which sugars | 3.8g | 14.3g | 16% |
| Protein | 5.4g | 20.5g | |
| Salt | 0.5g | 1.8g | 30% |
* Reference intake of an average adult (8400kJ/2000kcal)
